Cowboy Cavier


We are quickly nearing the end of gardening season. It’s time to finish taking all of the vegetables out for the year. I like to can a lot of my stuff so that it lasts for most of the winter.

You know how they say “a way to a man’s heart is through his stomach”? Well, with this Cowboy Cavier, you can use your garden veggies and impress your guy! He will LOVE this delicious spin on traditional salsa (picture and recipe taken from the website “Key Ingredient“).


1-15 oz can corn

1 can black beans

2 avocados (cubed)

2/3 cup chopped cilantro

8 green onion stalks, chopped

6 roma tomatoes, diced


1/4 cup olive oil

1/4 cup red wine vinegar

2 cloves minced garlic

3/4 tsp sale

1/8 tsp pepper

1 tsp cumin


Mix first 6 ingredients together.  Combine dressing ingredients and pour over corn mixture.  Serve with tortilla chips.



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